Our upcoming Dinner Date evening offers you the opportunity to enjoy the beauty of our Castle while savouring a delicious four-course meal, created by our expert Chefs.
Our Dinner Date evenings are open to everyone – past and present couples, friends and family who fell in love with the Castle when they attended a wedding, and anyone who wants a night out in a stunning country manor.
We have a Dinner Date coming up on Tuesday 13th June and we’d love for you to join us. The evening starts from 5pm, where you are free to wander the Castle, explore bedrooms you may not have seen, walk the grounds and see how lovely the Castle is first-hand. At 6.45pm, welcome drinks will be served, before dinner is served at 7.30pm.
Tickets for this event are priced at £52 per person and include a welcome drink, a 4-course meal consisting of starter, sorbet, main and dessert, and tea & coffee and petit fours to finish.
Why not extend your stay with us and add accommodation for the night? You can book either a standard or premium room and stay the night in the Castle, making your evening out more of a mini-break. Breakfast is included in the morning as well. Rooms are priced at £125 for a standard and £150 for a premium, and must be booked in advance.
Dinner Date Menu – Tuesday 13th June 2023
Rhubarb & Custard Choux Pastries
Prawn cocktail cups (GF)
Roast Beef, Yorkshire pudding, Horseradish Cream
Cheddar Scone, Chive Cream (V)
Mushroom & Thyme Palmier, Onion Marmalade (VG)
Please confirm your choice of starter, main and dessert along with any dietary requirements.
Balsamic Roast Tomato, Basil, Ciabatta and Olive Croutons (VG)
Duck Confit Rillettes, Cherry, Thyme and Fig
Poached Beetroot and Tender Herb Tabbouleh (VG)
Hot Smoked Salmon, Radish and Cucumber, Yoghurt Dressing (GF)
Herb Crusted Salmon Samphire, Gnocchi, Parsley Butter
Braised Chicken Fillet, White Wine and Herbs, Honey and Lemon Sauce (GF)
Wilted Greens, Roasted Baby Potatoes
Roast Aubergine, Mediterranean Vegetable Quinoa (VG)
Olive Crumb, Passata Sauce
Roast Tenderloin of Beef (GF)
Lavender Mustard, Celeriac Mash, Yorkshire Pudding, Roast Shallot Gravy
Baked Vanilla Cheesecake, Maple, Pecan, Blueberry (GF)
Vegan Brownie, Chocolate & Raspberry Ganache, Hazels (VG, GF)
Strawberry Sable, White Chocolate and Rose Delice
Please do let us know about any dietary requirements when making your booking.
To book your place on our Dinner Date, please call 01594 832320 or email email@example.com.
Please note, accommodation must be booked in advance and our Dinner Dates are not suitable for children.
Images for illustration purposes only [Ballroom @Darren_Thomas_Photography)